You know I know how .To make 'em stop and stare as I zone out .The club can't even handle me right now. Watchin you watchin me I go all out .The club can't even handle me right now. Nakooooo pag natikman mo ang pizza na to hay talagang mapaparty ka talaga as in super party talaga yung tipong mapapawild ka sa sobrang sarap. Alam naman natin lahat na madaming flavors or recipe ang pizza pero kahit ano pa ito ganun padin lasa masarap ah uhm. isang tikim palang panigurado babalik balikan mo ito. Natatandaan ko nung bata pa ko nung unang tikim ko sa pagkain na to ay napa " HAAAA HEAVEN" akoooo imaginin niyo yun akalain mong naalala ko parin yung experience na yun unforgetable eh. Alam kong natatakam na kayo sa pizza. so grab it noooow! Alam mo niyo kahit saan kayo pumunta may makikita kayong pizza stand. Kahit sa tabi tabi may nakikita na kayong naglalako eh ganyan ka sikat ang aking paboritong kong pagkain. :) Tara kain na tayo ng pizzalicious! INGAT! :)
- DOUGH
- ---
- 1 package active dry yeast (about 2 teaspoons)
- 1 cup warm water
- 1 teaspoon sugar
- 2 tablespoons olive oil
- 2 1/2 cups all-purpose flour
- pinch salt
- Topping:
- 1 can (8 ounces) tomato sauce
- browned ground beef or Italian sausage, broken up
- 1 can sliced mushrooms, drained
- thinly sliced green pepper and onions, optional
- 1/2 cup grated Parmesan cheese
- 1 to 2 cups shredded Mozzarella cheese
Preparation:
Add yeast to the water and stir until dissolved. Add sugar, oil, flour, and salt. Set mixing bowl filled with dough in warm water for 5 minutes to rise. Pat dough out on a well-greased pizza pan or cookie sheet.
Layer toppings on dough in order listed. Bake at 400° for 15 to 20 minutes.
Layer toppings on dough in order listed. Bake at 400° for 15 to 20 minutes.
by Kenneth Paul L. Cruz
